Happy New Year

So I was almost late for Merry Christmas, but in France you get until the end of January to wish people Happy New Year, so not late at all! Yayyyy, go me! Thank heavens that I’m not called Nads…. (old joke, and I’m nearly ashamed of using it to introduce an article)

Here we go then. Happy New Year. Or as the French might say on a good day, Bonne Année à toi! Which as work will be answered by, Bonne et heureuse… Et la santé avant tout! Have a good and happy one, and good health above all. That’s not really my thing. It sounds like a formula that you bring out to shut people up. I wish you enough riches not to be afraid of going to get the post everyday. I wish you friends or a friend to help you and be there for you. I wish you not what you want, but definitely what you might need. Anything else is a bonus.

I also wish you the joy that a cup of tea and a slice of cake give me!

Since I last wrote I’ve been taking a few photos, been back to work and have completed my first week of the year. I have lead two choir rehearsals, been to one windband rehearsal, had a whole day of windband rehearsal, and have have had the odd cup of tea. Some of them very odd.

On the 31st I thought it might be wiser to let my wife be, and let her look after things rather than be in her way. I know my place after all. Killian was supposed to be heading off into Nantes to bring the new year with his friends. For those of us staying at home, my wife had decided to prepare a raclette, which is based on melted cheese covering pieces of cold meats and potatoes. As I’m not into meat, this was a waste of time for me, but she was lovely and made sure I had a vegetarian option.

So to let her be, I thought I would go out with my camera and try and get some nice photos of the Anneaux de Buren and maybe the grue. Whilst out I met a friend who I had run into when we were out with our children. I spotted his camera, and he spotted mine and we got talking about photography. We still have to go on that photowalk Patrick! Time was getting on and I thought it wise to wish him a Happy New Year, and head back home.

I don’t know about you Dear Reader, but the idea of having to enjoy myself just because somebody said so, gets me a little cranky. Yayy it’s the Reveillon so you have to have fun! No I don’t. So just before midnight I headed up to bed. My facebook status read, Happy New Year, can I go to bed now?

The photos were taken on the Fujifilm XT2 with a 24mm (equivalent) lens, and the Helios 58mm lens. Can you tell which photos were taken with which lens?

Out to tea

It’s a slightly miserable Friday afternoon but has been made wonderful firstly, by my boss, who said I could leave work early, secondly, by a friend who works at the Fnac, but doubles up as a pro photographer, and lastly, by those lovely people at the Sugar Blue Cafe .

Those of you who know me, and those of you who don’t, but have read my blog, know that I have a weakness for cake, and cheesecake in particular. That, and a cup of tea.

I’ve been thinking of buying a drone to do some aerial photography, but after having talked to my guy at the Fnac, have decided against it, so no aerial photography on here. Sorry!

So, as I was leaving the Fnac I could see people with drops of water on their coats. My coat of course is in the car. Remember, I am an idiot after all. As I went through the doors, without the intervention of the security guards, I saw people coming in and shaking umbrellas dry. I could see drops of rain falling on the ground.

Bugger!

I wandered through the Marché de Noël, selling all kind of things that I have no interest in buying. At least there was some shelter from the little bit of rain. I went through the rain into the Place Royale where the fountain, which in all fairness can be described as a statement piece, has almost been hidden by chalets selling jewellery, saucisson, food, games, and all kinds of stuff that they want us to put into our stockings at Christmas.

There was the Carousel and I can imagine the children riding the mechanical horses having harassed their parents to the point of giving in. Or was it the parents off loading their children?

Phew. I managed to pass without giving into the urge to do the same as the children. I mean riding on a mechanical horse and not harassing my parents. At 47 years old I think I’ve grown out of harassing my parents, or have I???

It was nice to take some night time photos of the lights in the streets and of the square. I’m usually a right Humbug, which sounds so much better than a grumpy old fart!

Oh bliss, the Sugar Blue Cafe is still open. I do like this place. Oh bliss, the Sugar Blue Cafe is still open, and there is somewhere to sit. On a Saturday it can get very full very quickly, but the wait is always worth it. I love the food they do. It’s fresh, sometimes vegetarian, and always lovely. I ordered my vanilla cheesecake with the fruit of the forest coulis, and a cup of Lapsang Souchong tea, which has been a favourite of mine since I was an angst filled teenager. I had a bit more hair back then…

On either side of me are young twenty something women talking about pregnancy, the fact that her dad didn’t like the book she bought last year for Christmas, a friend who was refused a bank loan for a small business. Telephones are on the table next to their plates and cups. Modern teatime I suppose.

I look just like an old fella typing on his phone. I can’t be really bothered to listen anymore. When I write in English, I seem to block out any French. It’s as if I’m on my weekend now and I’m not interested in making the effort. Now they’re talking about marketing and business communication. You see Dear Reader, you’re not missing anything.

Apart from the cheesecake and tea….

Marianne en Concert

I have a friend who sings, and who really sings well. She plays the guitar too. She also happens to be Australian but we won’t hold that against her! Tonight is her first concert in the pub where she works.

She’s a nervous as heck, but the first song went off really well, and she’ll be fine.

As a musician myself I know what she’s going through. But the thing about being a musician is that you are in your concerts, but you don’t go to many as a spectator. I really should go more often.

Song three, and she’s getting into it. She even smiled. The strange thing isn’t the music, but seeing her going through what I go through every time I gone on stage. Each piece being like a musical journey that I go through.

People applaud and they’re really into her. Friends are watching her and egging her on. Her workmates are there too. She’s surrounded by friendly faces.

Beers are flowing and my pint is slowing evaporating. She’s finished her fast half and is looking relieved. She rocked it. As she works here she knows everyone and everyone knows her. I’m well impressed anyway.

People are coming and going but I’m just happy to see her giving it her all. People are coming up to her, giving her the bise, and saying how wonderful she is. Which is of course an understatement. I’m definitely a fan!

I actually got to the end of this article without talking about cake. Could this be a sign?

Shhhh, the second half is about to start!

Sainte Anne, and the Grue

This weekend I haven’t taken any photos, but as they say so well in Blue Peter, here’s one I made earlier.  These photos are now two weeks old. They were taken from different sides of the Loire. The first were taken in the Hangar à Bananes on the Saturday when I was with my daughter, and the ones overlooking the Loire the day after when I went to see my pregnant friend, who, by the way, is no longer pregnant, and has a new baby at home. 

More important news for the family. My son has passed his driving test.  This is of course wonderful and we are very happy for him.  However it means that he has to have a car to drive and find work.  He had the choice between my “Dad” car, and his mother’s smaller car.  As he’s over 6 feet, he decided on my car. It also has cruise control, and a speed limiter, so there’s no excuse to get pulled over for driving too fast.  This is all well and good,but it means that I have to get a new car. Ah well. Somebody has to sacrifice himself, and so I sacrificed myself.  

Now with a new car, even a second-hand car, you have to get used to it and take posession of the space.  Now I don’t know about you Dear Reader, but I seem to spend quite a lot of time in my car. It’s like an extension of my home.  When you see people picking their noses in a traffic jam, it’s because they are, in their heads of course, still at home and behave as if they were.  I listen to music in it. I eat in it. I drink in it (water of course). And I use it to go to places to take photographs.  

So that Sunday, I thought, ok, I’ll go into town, and I took my camera along with me just in case…  Yeah well, I know “you” believe me.

Where am I going with this?  Yes, the photos from the North side of the Loire were taken on the Sunday when I saw my pregnant friend, at the Butte Sainte Anne, where I had been once before and messed up my film development. Right.  I’d taken the first photos from one side of the river, and the next day, I took photos on the other side of the river. That makes sense doesn’t it?  

The Jules Verne (a native of Nantes) Museum is at the top of the hill, and the statue of the boy is Jules as a boy.  The other statue is of Capitaine Némo with his sextant looking down the river towards the sea.

The Monday was the 11th of November, Armistice Day, and it’s a public holiday here in France. I thought it would be good to spend some quality time with my daughter.

She is my reluctant model, but will allow me to take a couple of shots of her.  Then she starts getting moody, and says, “aller Papa, on se dépêche làààààà!” So I make a noise and continue my way.  And then stop to take another photo. This of course is the last straw and I’m told how “j’en ai marre Papa. Aller!!!” So I move on.  We try and find the Altercafé only to find that it has changed owners and no longer exists. I see her dreams of Orangina and chocolate brownie go up in smoke.  As any father worth his salt, I make sure we find somewhere else. We ended up going to Evil M (or Mac Donalds for the uninitiated). It was during this outing that I took the photos of the huge crane.

I made it up to her this Saturday by going into town and having tea at Chop Chop.  She had a hot chocolate, and I had French Earl Grey tea. We also had a Brookie. It is a concoction which is a mixture of chocolate brownie and chocolate chip cookie.  It’s the kind of thing that makes you put on weight by just looking at it. Bad, and yet so good at the same time.

Now this week I decided to go back to the cathedral for mass.  I was seeing a different friend this time, and we hadn’t seen each other for about a year for various reasons, but she got me when she said she’d baked a cake!  A rather nice one too. I said I would bring the tea. 

The French are great with food, and cake, but tea is not their forte!  Every time I go back to the UK I always stock up Yorkshire tea, which is like drinking a cup of home each time I make a cuppa.  My friend is Algerian and appreciates tea about as much as I do. It’s always the small things you miss. It has been known for me to spend a lot of time and effort just to go and find that little something.  When we were on holiday in Honfleur this Summer, they had an English section in the local supermarket. Needless to say, the children and I bought a big bag full of stuff, and had to go back to get what my French wife had told us to get…  Oops.

Soooo…  We talked, drank tea, ate cake, talked again, drank more tea, and ate more cake.  I can’t think of a better way to spend an afternoon when the weather is so depressing outside.  However I didn’t make the same mistake as I did last time. Oh no. I had learnt my lesson. I peed before going off to mass.  I made sure I had enough time not to have to walk at a brisk pace and with purpose. The service was lovely and the music was amazing.  It adds so much to the mass, and the organist played at the end of mass while I said my rosary. I left the cathedral and headed off to get a burger.

In the street where the pub is, there’s a new place that sells vegan burgers, and it’s such a refreshing change, and the owner is a great guy.  And as I’m a well brought up gentleman I went to the pub to say hello to my friends working behind the bar. Again, that is the only excuse you’re going to get.

Nantes in Novembre

Halloween has come and gone and the countdown to Christmas has begun, but no trees until at the earliest the beginning of Advent or at the latest St Nicholas’ Day.

The weather is now officially miserable and rainy. And with the hour having gone back the nights seem to be staring earlier. The rain is not proper rain, but drizzle. It’s not cold yet but the humidity is making itself known. As I drive though the country I can see leaves changing colours, falling and turning into mush along the roads. I can see mushrooms sprouting out of nowhere and remember not to take them from fields that have had crops in them.

It’s the kind of weather that makes you want to dive in to a cafe, and have a nice cup of tea and piece of cake. The French are making great efforts at tea, and though not up to Yorkshire standards, it is becoming more and more drinkable. I have stocked up on Yorkshire Tea pre-Brexit, so should be good for a while. Thank heavens for extensions!!

For the photographers amongst us we are facing the other challenges that Autumn sends our way. Bad light, rain, and worrying about getting our gear wet. I still think it’s worth going out though. You might think that you need the sun, the good light, the warmth of Summer or Spring, but each season has it’s own particular beauty and deserves its place in our photographic collection. The soft light will lead to less contrasty images, and you will have to think more about the scene in front of you.

Photographs are like ideas. They are there waiting to be picked and put down on paper, or on screens, and shared. Are we really inventing and creating or are we merely recording what is there?

People have accused me of being and artist, and I have told them that I am nothing more than an observer and documentalist.

I have heard a definition of art saying that art is the transformation of matter by the artist into something new. Drawing is taking the graphite in the pencil and applying it to a page, painting is taking the pigments, putting them into a medium, be it oil, acrylic, or water, and applying them to another medium, be that paper, canvas, or anything else that will let the paint stick to it.

Now in photography one could argue that the matter is light, that we apply to a film in our carmera or our sensor… I see people creating things either in the darkroom or on the computer. Is it art? Possibly. But I feel that what I do isn’t. I do some minimal editing, the basics if you will, reframe and then publish. I might apply some of the basic rules of art to my photographs, but does that make me an artist? I don’t really think so.

When I was studying the horn, yes dear reader, for my sins I am a musician also, I was told that when you play your concerto in front of an audience, you are reciting the text on the page of music before you. The phrasing is given by the composer, as well as indications of nuance and dynamics. Alright, not before the classical period, but they followed conventions that were deem so self evident that there was no point in writing them down… so! I play my concerto. The audience may listen to it and maybe moved by the composer’s music, and when they clap at the end, or throw bottles of beer etc., is it due to the music, or just my playing of it? I won’t be as prideful to say it’s my playing. I am just reproducing what is on my page. The same things goes for photographs.

Once that concerto, or photo is out there, it is no longer mine. It belongs to the audience or you, the viewer. It might inspire an emotive response, but it is not me, it is your response to the stimulus before you. It might remind you of something. It might spark that souvenir from the past that I talked about in my last article. You might even interpret it in some way that I couldn’t even begin to imagine.

The photos were taken on the x100f. I’m off to mass so I will love you and leave you. I hope you enjoy looking through these photographic offerings.

Course de Serveurs et Garçons de Café, Nantes 2019

It has been know for me to frequent a certain establishment in Nantes now and again, he said whilst competing for the understatement of the year. That establishment, aka Daddy’s happy place, aka mes quartiers à Nantes, aka the pub, aka home from home, is the John McByrne Irish Pub, 21 Rue des Petites Écuries , Nantes.

It is a place for which I have a great affection, not only because they supply me with Guinness, and Taytos imported from Ireland (and I’m going to be really controversial here, I prefer the salt and vinegar, but even the cheese and onion are perfectly palatable), but most importantly, the bar staff, that started out as just people, have ended up being friends. And that Dear Reader, is the most important, and wonderful outcome.

And, (you should never start a sentence with And, but I’m feeling a little rebelious here about gramatical conventions, oh my life has such depth, and what was I going to say again, ah yes, no, it’s gone again…)

Oh yes, back on track there… And, as a friend, I want to help and offer support. And, (oh there I go again) this time I did it by not just buying them chocolate, and other rather naughty things to eat, but by coming along to support them in the annual Course de Serveurs et Garçons de Café, Nantes 2019.

Wow, only took me four paragraphs to get to my subject. I’m doing well today!!

Here is Eydie with the official tray with a coffee cup, energy drink, sparkling water, non alcholic beer, and an orange soda.

Each competitor must carry this tray over nearly three and a half kilometres, with time being deducted for spilt drinks. They are not allowed to run, only walk, and of course they have to go up the stairs in the Passage Pommeraye, twice. I’ll just let that sink in for a few moments. Take the time to imagine them going up all those stairs with a tray, looking slightly odd in fancy dress costumes. Is that image in your mind? You’ll see it in the photos anyway!

They didn’t end up on the podium, but they did win best costume and won best team spirit, which is even more important.

Here are the photos taken on the X100F which was perfect for capturing the whole atmosphere of the day.