It’s a “long” title, and it was also a “long” journey. We left our hotel at 7 am on the 3rd of January, and I arrived home with feet under the table at 5 pm on the 4th of January. My mind is still on strike and the memories a little vague, but I’ll try and keep going for as long as possible.
Group 1, i.e. the other group, would be leaving at Terminal 1 in Shanghai, and Group 2, i.e. my group, would be leaving from Terminal 2 in Shanghai. There was a small and very select group that were going to do the “extension,” including my friend Eléonore. We managed to get our suitcases into the “system” at the airport check-in. And then through security, which, due to my sports jacket hack, went very smoothly. All we had to do then was to find somewhere for lunch. I had been in a group for the whole tour and headed off on my own to try and find something to eat.
I did find something to eat—tofu and crab, with a bowl of greens because it’s healthy! And a cup of tea was served with my meal. I spotted a hamburger place just next door to where I was eating and alerted the group via WhatsApp. I took my time eating because I could. I don’t like being rushed. Apart from getting onto the plane on time, my only task was to find a gift for my wife that would please her and, at the same time, be very Chinese. I bought tea. Because why not? And the shop looked very luxurious, and I was sure I couldn’t mess it up.
We flew from Shanghai to Beijing, and part I of our trip home was over.
The wait in Beijing seemed to go on forever, and our flight was at 2:40 am local time, which would mean a night flight back to Roissy. Beijing airport is a rather large place where most everything seems to shut at 5 pm. This was going to be a long wait. I resisted the temptation to go and have a “couple” of pints at a bar that was still open but still felt the need to have a drink of something. That something would be a bottle of water. We had our gate and waited for our flight to leave.
As you know, I can generally fall asleep anywhere and at any time. But even for me, this was going to be a tad tricky. I managed to charge my phone thanks to my colleagues and lay down on a bench to try and get some shut-eye. The sports jacket and jumper make a rather good pillow, and I felt slightly more invigorated when boarding the plane.
Maybe that wasn’t a good thing. Anyway, I made my way to my seat, which was at the very back of the aircraft, and tried talking to my neighbour, who asked me if I spoke French. I did, and I could tell she had a plan, that girl. She wanted to be able to have two seats so she could lie down. I asked the hostess if those two empty seats were going to be available, and she took pity on me, saying that they were technically for crew and that if one of the crew asked, I would have to move back and sit with Miss Two Seats.
That sounded very fair, and Miss Two Seats seemed to be happy. I used the pillow for my back, and the blanket was just large enough to snuggle into. Did I sleep like a baby? No, he said, going for the understatement of the year award. No, he did not, but I think he at least managed to snooze, which was good enough. We had breakfast on the plane, which would be my last “Chinese” meal. Part II of our voyage was over.
We landed in Roissy and played everyone’s favourite game—go to the loo, and then on to baggage reclaim. The trombones had been put in with the suitcases and, of course, were the very last things to be put onto the conveyor belt. I have to admit to a rather tense moment when I was wondering if my suitcase would ever turn up. Eventually, it did, and we were reunited. The trombonists were soon reunited with their trombones, but it was all very stressful and a grand moment of solitude for them. We eventually found what we thought was the exit, turned around because it wasn’t the exit, and headed off to another exit to meet our colleagues in Group 1, who had arrived a wee while before us. We were herded along, with Mathilde and Titaua helping us cross the road. You’ve guessed it—we got on the bus, except this bus would be taking us back to Nantes. Part III of our voyage had begun.
My memory was still hazy, and I think we stopped off in the Perche—the place, not the fish, but maybe they had them in the local rivers. I’m not here to judge. We all traipsed into the service station and were greeted by the overpriced sandwiches. Not a chicken foot in sight. It all felt such an anticlimax after the food in China.
We arrived eventually where we had set off from in Nantes. Part III of our voyage was nearly over. Kate and Virginie were there to pick me up, and that hug was particularly tight and lasted quite a while—or so it seemed. Had I missed my family? I will say yes, of course. It will save us many arguments at home!
Part IV of the trip had begun. My wife drove us home through the rain. I entered the house that I had left two weeks earlier. I had been on tour, I had seen things that I had never seen before, I had eaten things that I had never eaten before, and I even managed to save my special Christmas chocolates from the inquisitive looks from the two women in my life. Killian wasn’t there, so Kate had first dibs on which mug she would like. The chopsticks were put away. Tea was made, and the day ended up at home. I was a little tired…
IJM Photography 