Course de Serveurs et Garçons de Café, Nantes 2019


It has been know for me to frequent a certain establishment in Nantes now and again, he said whilst competing for the understatement of the year. That establishment, aka Daddy’s happy place, aka mes quartiers à Nantes, aka the pub, aka home from home, is the John McByrne Irish Pub, 21 Rue des Petites Écuries , Nantes.

It is a place for which I have a great affection, not only because they supply me with Guinness, and Taytos imported from Ireland (and I’m going to be really controversial here, I prefer the salt and vinegar, but even the cheese and onion are perfectly palatable), but most importantly, the bar staff, that started out as just people, have ended up being friends. And that Dear Reader, is the most important, and wonderful outcome.

And, (you should never start a sentence with And, but I’m feeling a little rebelious here about gramatical conventions, oh my life has such depth, and what was I going to say again, ah yes, no, it’s gone again…)

Oh yes, back on track there… And, as a friend, I want to help and offer support. And, (oh there I go again) this time I did it by not just buying them chocolate, and other rather naughty things to eat, but by coming along to support them in the annual Course de Serveurs et Garçons de Café, Nantes 2019.

Wow, only took me four paragraphs to get to my subject. I’m doing well today!!

Here is Eydie with the official tray with a coffee cup, energy drink, sparkling water, non alcholic beer, and an orange soda.

Each competitor must carry this tray over nearly three and a half kilometres, with time being deducted for spilt drinks. They are not allowed to run, only walk, and of course they have to go up the stairs in the Passage Pommeraye, twice. I’ll just let that sink in for a few moments. Take the time to imagine them going up all those stairs with a tray, looking slightly odd in fancy dress costumes. Is that image in your mind? You’ll see it in the photos anyway!

They didn’t end up on the podium, but they did win best costume and won best team spirit, which is even more important.

Here are the photos taken on the X100F which was perfect for capturing the whole atmosphere of the day.

Clisson in colour, and close up…


As you might know from reading the rest of this blog, I love using my Canon 6D Mark II with vintage glass. This Helios M44-2 is a bokeh beast for my inner bokeh whore… I love depth of field and this lens allows me to really express myself. Not only do I get the bokeh but due to a design falut in this lens, you get a “swiry bokeh.”

When I saw photos with this swirly bokeh for the first time I was blown away. I wanted that so boadly and when I first got this lens onto my camera I loved it. I’ve been getting acquainted with this lens and am beginning to get find what I can do with it.

Of course it has limits, the major one being that I can’t focus to infinity but i’m ok with that. I can get around it by using zone focusing. I can be around 6 to 10 metres away from my subject and have a small aperture. Above that the mirror with smack into the lens and my camera with start throwing a wobbler! And we don’t want that , do we!

So this bokeh, what is it then?


In photography, bokeh is the aesthetic quality of the blur produced in the out-of-focus parts of an image produced by a lens. Bokeh has been defined as “the way the lens renders out-of-focus points of light”.

Wikipedia

Clisson in Black and White.


Clisson is one of those pittoresque little market towns that France is famous for, except for three days a year when Heavy Metal fans come for the Hellfest and celebrate the late demi-god Lemmie! When these photos were taken, it wasn’t one of those three days and you could “quietly” breath in the tranquility and history of the place.

On a Friday morning there is the weekly market that I love going to but haven’t been able to go for ages as I’m no longer doing shift work. I would wander along the food stalls and have a few favourite places to stop and be seperated from my money for some wonderful produce. I’m talking about the good stuff… The kind of stuff that makes a foodie drool with pleasure. The place not to go when you’re hungry… I’m so weak!

I spent about two hours in Clisson before going off to Nantes to meet other photographers for a “photowalk,” just to see what I could get and to try and see a familiar place in a new way. It ended up falling through but I met other friends for an impromtu picnic. I’d been wanting to see Clisson again and try out the X100F and the Canon 6D with the Helios 44-2.

This first series of photos were taken on the Fujifilm X100F, and the 35mm equivalent lens and I was after trying to get some wider shots so you can get a feel for the place.

The second series will be more about how I see the place, and more in my style. IE the place where I seem to be on my photographic journey at the moment. That doesn’t mean that these black and white shots aren’t me. They are. And the editing is a reflection of me too. But I do love getting closer. You’ll see when you read the next article!