Summer 2025, Part II: Faith, Family, and the Road to Lourdes


The Lourdes trip.

The Plan: Stress-Free or Bust

I wanted the trip down south to Lourdes to be a quiet one—especially for Kate. Stress-free, as much as possible. I can do this. No stress. Who needs stress anyway? My wife? Definitely not! No shouty-shouty, nothing.

There was an era in French driving when people thought nothing of a five-hour dash. I am not of that persuasion. Not my thing. If I want to stop, I will stop. We had one goal: get to Lourdes—and not die on the way. If that happened… my wife would kill me!

On the Road: Wine, Pines, and a Good Co-Pilot

The only thing I insisted on was that Killian, my son, be my co-pilot on the Bordeaux ring road. His support on our last trip had been invaluable. He has a knack for staying calm and guiding me gently. As we went past Cognac, Jonzac, Saint-Émilion, and Blaye, I could almost taste the wine on my lips—but no, just keep driving, as Dory might say.

South of Bordeaux, other names began to appear: Graves, Cadillac (the wine, not the car), Sauternes, and eventually the Landes, with their towering Pins Maritimes. Then came signs for Madiran—a nice little tipple!

First Sight of the Mountains

Kate was in the back seat, seeing the mountains for the first time. As soon as the Pyrénées appeared on the horizon, we told her, “Those aren’t clouds—they’re mountains.” She seemed to share our awe. She was also amazed that I didn’t say no to snacks, especially the chocolate chip cookies. Killian got me a coffee to keep me going until we arrived. Good man.

Saturday Morning in Lourdes

Saturday morning would be for God, and Saturday afternoon for the mountains.

We set off relatively early—or, in my fifteen-year-old daughter’s eyes, the crack of dawn. We parked where we had during our last visit and walked gently down toward the Sanctuary. I didn’t even have to stop the children from entering each shop, intent on burning a hole in my bank card. The majority were still shut. And there might be some of you thinking I did that on purpose!

We popped into the café: Killian and I had espresso with croissants, while Kate enjoyed hot chocolate and a tartine of bread with unsalted butter. I felt so bad for her—we live in a region where salted butter is almost sacred! We thanked our waiter, amused by the children speaking French to me while I replied in a different language.

Faith, Water, and Candles

The morning was for God. I went to confession, half-hoping the nun from last time—the one who had made such an impression on Killian—would still be there. She wasn’t, but that was fine. We drifted toward the grotto and said a quiet prayer to Our Lady. Kate seemed less impressed than we were, and I secretly hoped she might feel something. We asked about the baths, but they had reached the daily limit. I still managed to have them sprinkle the healing waters of Lourdes on their faces.

As we crossed the bridge, we spotted a fish—Kate was delighted. She lingered, fascinated by the enormous candles left by pilgrims, each wrapped with prayers. We lit our own candles and said “our” prayers. I checked the mass times for the next day—and found them! No idea where the mass would be, but Kate got us there. Today was Saturday… not Sunday yet.

These photos were taken on the Nikon FE using HP5+ film shot at box speed.

Summer 2025. Part I: Beer, Bad Decisions, and the Road to Lourdes


Beer, beer, and a dubious decision

A Little Context, Dear Reader

Hello Dear Reader. The last articles you read were a chronicle of the 14th of July celebrations and various disasters with the seafood god — more about family life than pure photography, not that I’m a participant in any risqué photography, as I assume you already know.

Now, this might surprise you — given my reputation as a total abstainer — but even I enjoy a little “drinkie pooh” now and again. That lovely boy of mine asked if I could help him move out of his flat and come home. How could I ignore his pleas for assistance? I couldn’t. So I drove to the boy’s flat and helped him get the last of his “stuff” into the car. We tied his bed to the roof, and he suggested we go for a beer to celebrate his homecoming. What a gentleman, and an all-round good egg!

A Good Egg of a Son

That wonderful son of mine even paid for round one: two pints and one saucisson, which hit the spot. Round two was my turn, and we had the same. The outing was turning into a good night. Round three was even better. We stopped at round four — had to get the car home and all that.

When Good Sense Abandoned Us

It was round four when good sense abandoned us, and the silly ideas began. We were talking about the trip to Lourdes back in June. Wasn’t it lovely, and wouldn’t it be nice to do it again sometime?

“Yes, of course it would,” I said.
Big mistake.
He pulled out his phone.
Tapped.
Smiled.
“Sorted. I’ve booked an Airbnb for Friday night.”
That’s when I realised: we’d fucked up.
His enthusiasm is infectious. But this isn’t the kind of trip you plan at the end of a little outing. Still, he was tickled pink.
I had to explain it to his mother…

Delicate Ground, Ian… Delicate Ground

It was with a contrite heart and much pleading on my part that we managed to get permission from she who must be obeyed. Yes, I was a fool and an utter eejit, and why did I let him be so bloody stupid? Delicate ground, Ian, delicate ground… A father–son trip is fun, but it’s an easier sell when you volunteer to take child number two as well. Killian was fine with this, and it was agreed: I would take the children — Killian and Kate — to Lourdes, without wrecking the car (or even scratching it), and return with all of us in one piece.

The Photographer’s Twist

I wanted this summer to be about film photography — so the ME Super and the Nikon FE were coming with me. No instant feedback. No safety net. Just light, time, and a few rolls of HP5.

Eejit number 1 on the right and his sister who would be putting up with us for the weekend… Nikon FE 50mm Ilford HP+ at box speed.

The Opening of the Film Archives: An October Saturday in Town with Killian, 2016


Welcome back to another look at the film archives. This time, I’m sharing a few black-and-white street shots from an October Saturday in Nantes, likely taken with the Praktica MTL3 and HP5 Plus film. These outings with my son Killian, which we called ‘Ian and Killian days,’ became a cherished routine, a time for us to reconnect amidst the busyness of life.

He was 17 then, a weekly boarder at his lycée in La Roche sur Yon. On the weekends, we’d often head into Nantes, following the same familiar programme: a visit to the barbershop, a meal at the Sugar Blue café, and finally, a drink at the John Mc Byrne Irish Pub. In the photo, that handsome chap in the barber’s seat is Killian—a little reminder that it wasn’t always Kate joining me on these trips. These outings were a way to stay connected, despite his growing independence. Even with him being only 17, I still felt that sense of responsibility. Once a Dad, always a Dad.

As we went through our usual routine, I found myself facing the familiar challenge of capturing these moments on film. The low light inside the barbershop always made me second-guess whether I could get a decent shot without using a flash. But over time, I learned to trust the Praktica and the HP5 Plus film. There’s a rawness to film photography, especially with Ilford’s HP5. It adds a certain grit and texture to the image, something that digital just can’t replicate.

That’s what I love about film—the imperfections. The grain gives it character, a certain honesty that smooth, polished digital photos lack. It’s not about creating something flawless but about preserving the authenticity of the moment. This shot of Killian in the barbershop, for example, may not be technically perfect, but it’s real. It’s us, it’s Nantes, it’s one of those ‘Ian and Killian days.’

Looking back at these photos, I’m reminded that sometimes, it’s the imperfections that make an image truly memorable. Quite the day, right?