My name is Ian, I have a Jamie Oliver cook book. Hello Ian! Oh com’on. Gimme a break. We’ve all done it The recipes for the hamburgers were really good. Anyway. What was as appealing as much as the recipes was the photography of some of the food but the markets as well. These were of course English markets and therefore by definition largely inferior to the markets here in France.
So this thought had been in my head for ages stored away in a little cupboard in my brain. Since seeing these photos, the idea of doing the same has been working on me. I finally did it. Rémi was one of the guys on the Instagram walkabout, and said OK to accompany me. Helped make sure I didn’t do anything silly.
I wanted to capture the colours in the beautiful light on that day. Weapon of choice was the X100F .



















